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Solingen Carving Knife | 34 cm | Stainless Steel | Precision Cutting with German Craftsmanship
Slice meat with ease using this premium Solingen carving knife (34 cm). Known worldwide for exceptional sharpness and durability, Solingen blades are crafted with German precision and designed for both professional chefs and home cooks.
The stainless steel blade is long and narrow, perfect for clean, thin slices of roast beef, ham, poultry, or cooked meats. The ergonomic handle provides a secure, comfortable grip for full control.
Brand: Solingen
Type: Carving knife
Length: 34 cm total
Blade material: Stainless steel
Handle: Ergonomic, non-slip
Use: For meat, poultry, roast carving
Care: Hand wash recommended
✔ German-made precision blade
✔ Perfect for thin and even slices
✔ Comfortable and secure grip
✔ Long-lasting sharpness
✔ Ideal for kitchen professionals and home use